Freshly baked bread rolls on a white cloth, partially covered with a gray and white checkered cloth.
A bowl of creamy orange pumpkin soup topped with white cheese crumbles, pumpkin seeds, and red pepper flakes on a light gray surface with a silver spoon, scattered pumpkin seeds, and a large leaf nearby.
Hand holding a bunch of freshly harvested carrots with green leafy tops against a light background.
Three peaches, one whole at the top, one cut in half revealing the pit and flesh, and one whole at the bottom, on a white surface with shadows.

Catering

When residents come to Threeways, we will come and chat to find out your likes and dislikes. Special diets can be catered for. A cooked breakfast is available, the main meal of the day being lunch, with a light evening meal. Meals are available either in the dining room or in the resident’s room. Friends and family are welcome.

Threeways offers a six week varied menu, click to see a typical example.

Meal Times

  • Early morning tea is available upon request for those who wish to start their day with a warm beverage.

  • Breakfast is served conveniently in your room between 7.30 and 8.00am, allowing for a peaceful start to your morning.

  • Mid-morning tea or coffee is provided at 10.30 am for a refreshing break.

  • Lunch is served at 12.30pm, giving residents the option to either join fellow residents in the communal dining room or enjoy their meal in the comfort of their own rooms.

  • In the afternoon, tea with a selection of homemade cakes is offered at 3.00 pm.

  • Supper is then served in residents' rooms at 5.30pm.

  • A bedtime drink is available at 8.00pm.

    Our chef is more than happy to discuss any dietary requirements that may be necessary, and special diets can be accommodated with care. Threeways proudly offers a varied menu that changes over a four-week period, ensuring that meals remain interesting and enjoyable for all residents.

Threeways Food Alternatives

    • Croissants and Preserves

    • Smoked Haddock, Kippers or Sardines

    • Bacon and Egg or a Full English

    • Scrambled Egg or Poached Egg; or Omelette Crumpets, Toasted Muffins or Toast (Various Spreads Available)

    • Hot Sandwiches

    • Cereals - All Bran, Cornflakes, Weetabix, Bran Flakes, Fruit and Fibre, Porridge, Shredded Wheat, Granola and Honey Nut Flakes

    • Greek Yoghurt with Fresh Fruit and Honey

  • Two mains will be offered daily. Alternatives available include:

    • Chicken

    • Fish

    • Omelettes - Various Fillings

    • Salads - Prawn, Fish, Egg, Ham or Cheese

    • Jacket Potato

    • Quiche of the Day

    • Quorn

  • A Supper Menu will be offered, however, any of the Main Alternatives or Breakfast options can be requested for Supper.

    Soups available include:

    • Chicken

    • Leek and Potato

    • Mushroom

    • Asparagus

    • Tomato

    • Vegetable

    If the main soup offered is not to your liking, we can organise alternatives.

    Also available: Cheese on Toast or Sandwiches, including Fish Finger and Tartare Sauce.